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Long Island Restaurant Week

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January 31 @ 4:00 pm - 9:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Sunday, Monday, Tuesday, Wednesday, Thursday, Friday and Saturday, repeating until February 5, 2023

3-Course Dinner Menu

Appetizers (Choose One)

  • Garden Salad
  • Calamari
    • with Thai Chili Sauce
  • Fried Oysters
    • with Wasabi Aioli and Seaweed Salad
  • Stuffed Clams
    • Onions, Peppers, Bacon, Pepperoncini, Bread Crumbs and Parmesan Cheese

Entrées (Choose One)

  • Rigatoni
    • Served with Shrimp, Sweet Sausage, Grape Tomatoes, Broccoli Rabe, Garlic & Oil
  • NY Strip Steak*
    • Served with Roasted Potatoes, Red Wine Demi Glaze
  • Pan Seared Salmon
    • Baby Carrots, French Beans and Champagne Grape Butter Sauce
  • Baked Shrimp
    • Served in a Lemon Garlic Wine Sauce and Bread Crumbs
  • Herb Marinated Chicken
    • Pan Seared Chicken Breast with Garlic Mashed Potato and Chicken Jus

Dessert (Choose One)

  • NY Cheesecake
  • Tiramisu
  • Vanilla Ice Cream